01
Dense, long-lasting heat
Each 4 kg bag holds for 1.5 to 2 hours. No need to refuel every 30 minutes like with shredded wood.
Vine wood · Tourbes, Occitanie
Vine wood for barbecue, the authentic taste of the South
Vine ceps and stumps hand-harvested in Occitanie, sun-dried. Dense heat and a unique woody aroma for your grilling.
Mondial Relay 3 to 5 days · Free shipping from pack 6
🇫🇷Origine
Occitanie
Occitanie
À partir de
17,90 €
Sac 4 kg
- 100% natural
- Harvested in Occitanie
- 3 to 5 day delivery
- Free shipping from pack 6
Why our customers come back
Real embers. Not just a fire.
02
An authentic woody aroma
You smell it from the first light. Your guests notice it from the first plate. Ideal for grills, braziers, planchas.
03
Hand-harvested at pruning time
Vine bases collected by hand in Tourbes (Hérault), naturally sun-dried. Short supply chain, 100% natural.
Pack 6 · Bestseller
€101.40
Bestseller · Save €6
Pack of 6 vine wood bags
24 kg of vine ceps and stumps, shipped in 1 Mondial Relay parcel.
€101.40Instead of €107.40
- 6 × 4 kg bags · about 12 barbecue cooks
- Free shipping (vs €7.99 for one bag)
- Instant €6 saving
- Mondial Relay delivery 3 to 5 days
The detail that changes everything
Why large chunks?
Most barbecue wood on the market is shredded into small pieces or compressed into briquettes. You get flames, not embers. Our bags hold only whole ceps and stumps, in 10 to 20 cm chunks, for stable embers that hold the cook.
Shredded / compressed briquettes
- 1 to 5 cm pieces, burn fast
- Plenty of flames, few embers
- ~30 min · multiple refuels needed
Vigne & Braise ceps & stumps
- 10 to 20 cm pieces, slow burn
- Real red embers, stable, no refuel
- 1.5 to 2 hours on a single light-up
Vigne & Braise
Vine ceps and stumps for barbecue
Vine ceps and stumps are hand-harvested in Occitanie vineyards after pruning, so vine wood enthusiasts get an authentic, natural experience. Every piece is unique · every cook becomes a moment of terroir.
100 %
Occitanie
FAQ
Your questions, our answers
Where does your vine wood come from?
From vineyards in Occitanie, after vine pruning (ceps and stumps). It is naturally sun-dried. 100% natural.
What bag formats do you offer?
4 kg bag of vine wood at €17.90 and 4 kg bag of oak wood at €24.90. Packs of 6, 12 or 18 bags ship free with progressive savings (up to 11% on the 18 pack).
Cuttings, ceps or stumps — what's the difference?
Cuttings are the year's young shoots (thin, fast lighting). Ceps and stumps are the older, denser vine bases (sustained heat). Our bags hold only ceps and stumps in large chunks for long, intense embers.
What wood for a pizza oven?
Oak wood is the reference for pizza ovens and wood-fired ovens: dry and dense, it burns long with stable heat. Vine wood, faster to burn, is best for barbecue, brazier or plancha.
Do you offer delivery?
Yes, France-wide via Mondial Relay parcel shops (3 to 5 business days). Customers in Hérault (34) can pick up for free at our depot in Tourbes on request.
What are the delivery times?
Orders are prepared within 24 to 48 hours. Mondial Relay delivery typically takes 3 to 5 business days in mainland France.
Can I use vine wood alone or with charcoal?
Both work. Use vine wood alone for a 100% wood cook, or add it to charcoal to flavor the embers.
Our selection
Two essences, chosen for their embers
Welcome offer
−10 % on your first pack
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Ready to fire up your next barbecue?
4 kg bag at €17.90. Pack of 6 at €101.40 with free shipping (€6 saved). Mondial Relay delivery 3 to 5 business days in France.